I won't be blabbing much to share this recipe I just hurriedly whipped today. As you can see my life now with Noah (who's, by the way, turned 9 months last Apr.16) is like playing Quidditch and time is an elusive golden snitch which I have to catch while he is asleep. We were in the kitchen and dear son is crying as if it's the best day to cry ever. But mind you I was only an inch away from him. Anyway, I saw the leftover pork adobo in the fridge and instantly just like an automated machine I looked for a packet of pasta and viola!
Guilty as pledged. It's been quite a while having the time to nod hello to my blog. Spare me of my occasional laziness and I sure do not want to be mistaken for it, of not loving to write. I plan to give a highlight to my daughter's birthday last July and here I am… Continue reading Cabbage wrap in coconut cream
It seems years had passed since my last post. I've been busy, super busy with a lot of things rushing ahead and caught me frozen. Yes, frozen! I'd chose to petrify myself and not do anything instead. I am actually browsing my Pinterest and stumble upon a food pic which really resembles the one I'm… Continue reading Chicken cheese Franks and Mushroom
During school days my mind is working incessantly from the moment I open my eyes in the morning til late of what snack/lunch the kids will bring to school. My second eldest son hardly eats veggies and the luckiest fruit has gotten a special entrance ID from his tongue is the banana, after a few years he… Continue reading Happy Carrot Zucchini Apple Bread